Recipe of Quick Chorizo and sweetcorn hash

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Before you jump to Chorizo and sweetcorn hash recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are dealing with health problems such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can change their eating habits for the better by making some simple changes.

The first change you can make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? A superb healthy alternative can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy every day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

Hence, it should be quite obvious that it's not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to chorizo and sweetcorn hash recipe. To make chorizo and sweetcorn hash you need 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chorizo and sweetcorn hash:

1. Get 1 of medium potato per person rough chunks.
2. Take 1 of red pepper sliced.
3. Take 1 of onion sliced.
4. You need 1 handful of sweetcorn per person.
5. Take 1 of cooking chorizo per person diced.
6. Take 1 of egg per person to serve.

Steps to make Chorizo and sweetcorn hash:

1. Par boil the potatoes in boiling water with a good pinch of salt, cook for about 7-8 mins when they are just tender.
2. In a pan heat some oil, and add the chorizo, when you see the oil from the chorizo in the pan add the onions and peppers, cook for a further 2-3 mins then add the potatoes.
3. Cook till the potatoes are crispy round the edges, then add the sweetcorn, toss until the corn is warmed through. Season, and service with a fried egg on top..

That's right: Russets aren't the only potatoes Add the chorizo and cook, breaking up the sausage with a wooden spoon, until fully Sweet Potato Hash Browns. Chorizo with sweet potato & chickpea purée. Drain well, add a splash of oil and whizz to a purée in a food processor or with a hand blender. Fry the whole chorizo sausages and sliced. Sweet potato fills you up like normal potatoes, but also counts towards your five a day.

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