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How to Prepare Homemade Green chilli fry

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Green chilli fry

Before you jump to Green chilli fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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As you can see, it's not difficult to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to green chilli fry recipe. You can have green chilli fry using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Green chilli fry:

  1. Get of moti green chilli 10 se 12.
  2. Prepare 4 Tbsp of chat masala.
  3. Get 2 Tbsp of imli ka pulp.
  4. Prepare 1 Tbsp of lemon juice.
  5. You need of ghee fr fry.

Instructions to make Green chilli fry:

  1. Mirchon ko dho kar cut lagalein andar se beej nikal lein.
  2. Aik piyali mein imli ka pulp lemon juice aur chat masala lein aur paste bana lein.
  3. Mirchon mein ye paste bhar lein.
  4. Shelow fry karein..
  5. Mirch fry ready hai.

Green Chilli Thokku is a pickle made with green chillies, spices and tamarind. It is very tasty but very spicy and hot and goes with almost any dish as a side. In our house we call it as Molaga thogayal. Frying: You can deep fry or shallow fry or pan fry the paneer cubes. I assume you're talking about fresh green chilis used in dishes or as garnish.

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