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Instant Chocolate mousse

Before you jump to Instant Chocolate mousse recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. A lot of people typically believe that healthy diets demand much work and will significantly alter how they live and eat. In reality, though, simply making a couple of small changes can positively affect everyday eating habits.

These changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. It is also a rich source of Vitamin E which has a lot of benefits and is also good for your skin. If you presently consume lots of fresh fruits and leafy greens, you may want to think about where you're getting them and if it's the best source. If at all possible, try buying organic produce that has not been sprayed with toxic chemicals. You will be sure that you're getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to get the fruit when it is the freshest and ripest.

All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to instant chocolate mousse recipe. You can cook instant chocolate mousse using 3 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Instant Chocolate mousse:

Prepare 3/4 cup of heavy cream/whip topping.
Prepare 1/2 tsp of cocoa powder.
You need 1/2 bar of milk chocolate /dairymilk silk.

Instructions to make Instant Chocolate mousse:

Take heavy cream in a bowl (4 times bigger the volume of cream). Keep the bowl over ice cubes and whip it till light and fluffy using beater. Keep 1/4 of the cream aside..
At the same time, melt milk chocolate (preferably dairy milk silk) on a double boiler..
Mix it in a remaining 3/4 whipped cream, along with cocoa powder.. mix well till all three ingredients mix completely with beater or spatula..
Put it into a moulds, and it's ready to serve.. decorate it with whipped cream and chocolate chips and serve chilled..

Put the marshmallows, butter, chocolate and water in a heavy-based saucepan. Put the saucepan over medium heat. Spoon the mousse into a medium plastic bag and twist the top closed. Use a vegetable peeler to shave the chocolate bar over the mousse-filled cups, letting some of the shavings scatter on the plate. Be the first to review this recipe.

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